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Friday, June 25, 2010

Tuna Salad



Tuna Salad

Ingredients:
1 can tuna, drained and flaked
5 big potatoes
1/4 cup chopped onion
2 hard boiled eggs
1 tomato, chopped finely
2 tbsp chopped celery

Mix together for dressing:
3 tbsp salad oil
1 tbsp vinegar
1 tbsp lemon juice
3 tbsp mayonnaise
Salt as per taste
Pepper powder as per taste

For Garnish:
1 tomatoes, sliced
2 tbsp chopped celery

Method:
Boil potatoes in salted water
Cool, peel and make into thin slices
Slice 1 hardboiled eggs
Chop 1 hard boiled eggs
Mix together chopped eggs, tomatoes and onion
Make two equal halves of potatoes slices, egg-tomato mixture, dressing and tuna
In a salad dish, layer it with half potato slices
Top it with 1/2 of flaked tuna and then 1/2 of egg-tomato mixture
Sprinkle 1/2 of celery
Pour 1/2 of dressing
Repeat the procedure from step 7 - 11 with the remaining 1/2 of the ingredients
Chill it for 1 hour.
Garnish with sliced tomatoes and celery before serving

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