Ingredients
Fine Cream of Wheat (Rava) 1 cup
Powdered Sugar 1 cup
Ghee 1/4 cup
Cashews less than 1/4 cup
Raisins less than 1/4 cup
Cardamom 1-2
Method
Dry roast rava for a few minutes till the flavour comes out.
Mix this rava with powdered sugar.
Fry cashews in ghee and mix it with the above. Peel cardamom
skin, and pound it well and add it to the above mixture and
make small balls.
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